Vol 8, No 6 (2023)

Jurnal Sains dan Teknologi Pangan

Jurnal Sains dan Teknologi Pangan (e-ISSN: 2527-6271) is an "Open Access Publications" published by the Food Science and Technology Department,Halu Oleo University Faculty of Agriculture, with a focus and scope in the form of: Food Processing Technology, food biotechnology, food security, food microbiology, food chemistry and food industry technology.

Table of Contents

Articles

Baiq As’urin
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Mutiara Annisa Yusya, Zada Agna Talitha, M. Rizky Ramanda
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Azahra Wibi Kusuma, Rahma Yuniarti, Firyal Giani Nabila, Diana Rahmayanti, Bayu Meindrawan
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Nahda Runaf, Priscillia Picauly, Rachel Breemer
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Agustina Agustina, Tiyas Tono Taufiq, Reny Guspratiwi
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Amalia Nur Kumalaningrum, Siti Munfarida, Gevbry Ranti Ramadhani Simamora, Farrah Widy Herlin, Nova Bachtiar
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Astati Astati, Kameria Gani
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Syahmidarni Al Islamiyah, Andi Marlisa Bossa Samang
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Elsa Widyasari, Ratna Yulistiani
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Fajar Indah Lestari, Rosida Rosida, Luqman Agung Wicaksono
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Muhammad Iqbal Kusumabaka Rianse, Ilian Elvira, Wa Ode Nafilawati, Yulfa Naim
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Mursida Mursida, Andi Santi, Nurlaeli Fattah, Fifi Arfini, Adilham Adilham, Mita Gebriella Inthe
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Sri Rejeki, Mariani L, Restu Libriani
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Wardah Nabila Muhammad, Rosida Rosida, Riski Ayu Anggreini
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Lutfi Yulmiftiyanto Nurhamzah, Heru Sumaryanto, Prima Endang Susilowati, Andi Dahlan
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